Delicious Dining and Autumn Color Tour on the Jones Masterpiece Course at Treetops in October. Treetops Resort is known for its five premier golf courses, but in October the Treetops culinary team led by Food & Beverage Director Greg Jones is celebrating Michigan’s most colorful season – autumn. Reservations are required for this dining experience that will be offered on three days only, Friday, October 6, Saturday, October 7 and again on Friday, October 13. What could be better than pairing creative cuisine with Treetops to Host A Delightful Culinary Experience By Fred Altvater of Northern Michigan’s Most Spectacular Resort. At each stop guests will enjoy a tasting of a Michigan made beer or wine, as well as a fall themed hors d’oeuvre. Diners will enjoy the four stations on the outdoor golf course tour. –– Hole #6: Artisan Cheese board with fresh herb dip. –– Hole #9: Smashed Acorn and roasted walnut and garlic crostini –– Halfway House: Cauliflower bisque with roasted pumpkin –– Hole #15: Bacon Lettuce Cups The evening will wrap up at Legends restaurant overlooking spectacular Northern Michigan Fall colors? Treetops Resort is starting a new tradition with the first ever Fall Color Tour and Progressive Dinner. The beauty of the Fall colors that adorn the surrounding terrain at Treetops paired with mouth-watering cuisine, along with Michigan beers and wines, should provide a memorable dining experience. Guests will be assigned a golf cart to traverse the four food stations on the Jones Masterpiece Course. There will also be the opportunity to take photos of the beautiful fall foliage across hillsides Michigan Golf Journal
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